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Full-Time Career Choices | Hospitality & Tourism

Hospitality & Tourism

Food Service Attendant

This major prepares students as food service attendants who work in the front house or restaurants counter of food service businesses.  Included is an overview of the hospitality and tourism industry, fundamentals of safety and sanitation, purchasing and cost control and dining room/front of the house operations.  

 

Career Major Length 360 Hours
 
Course Title Hours

Introduction to Hospitality & Tourism

60

Culinary Basic Skills

120

Dining Room Management

120

Hospitality Business Management

60

 

Average Oklahoma Salary
$7.25/hour

Helpful Attributes and Abilities

  • Reading and math skills at the 8th grade level or above
  • Good physical & mental health
  • Good eye-hand coordination & finger dexterity
  • Ability to stand for long periods of time

Who Can Enroll
Juniors, Seniors & Adults

Location
South Bryant Campus
4901 S. Bryant Ave.
Oklahoma City, OK 73129

Student Organization
FCCLA-Family, Career and Community Leaders of America
SkillsUSA

Metro Tech Accreditations
Oklahoma Board of Career and Technology Education (OBCTE)
Oklahoma State Board of Education (OSBE)
North Central Association-Commission on Accreditation & School Improvement (NCA-CASI)


 

 

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